Shakahari


Vegetarian Dishes
Ghar-Ki-Dal
Home style cooked lentils.7.50
Gobhi Aloo Ka Sangam
Cauliflower and potatoes stir-fried with fenugreek and cooked on dum.6.25
Paneer Makhani (new)
Char grilled cottage cheese cooked in a creamy tomato sauce.7.25
Palak Aloo
Fresh spinach served with baby potatoes.7.95
Kerala Aloo
Kerala & spiced potatoes cooked in South Indian style.6.95
Dal Makhanwalli
Black lentils cooked overnight on the Tandoor, finished with butter and cream.6.75
Sag Bhagi (new)
Home style spinach with garlic and whole red chillies. Served dry.5.95
Bhindi (new)
Okra tossed in a pan with chopped onions & garlic.6.25
Channa Nimboo
A tangy tribute of chickpeas, cooked nad spiced in our light massala sauce. 6.25
Raita
Plain or mixed low fat yoghurt with cucumber.2.50
© Zeera Indian Cuisine 2010
Built by MDUK Media